牛肉生产从养殖到销售环节可追溯系统开发与应用

doi:10.11843/j.issn.0366-6964.2015.08.014

畜牧兽医学报 ›› 2015, Vol. 46 ›› Issue (8): 1383-1389.doi: 10.11843/j.issn.0366-6964.2015.08.014

牛肉生产从养殖到销售环节可追溯系统开发与应用

杨亮¹，潘晓花¹，熊本海^1*，杨振刚²

（1.中国农业科学院北京畜牧兽医研究所动物营养学国家重点实验室，北京 100193；2.阳信亿利源清真肉类有限公司，德州 251800）

收稿日期:2015-01-26 出版日期:2015-08-23 发布日期:2015-08-23
通讯作者: 熊本海，E-mail：bhxiong@iascaas.net.cn
作者简介:杨亮（1980-），男，吉林四平人，硕士，主要从事动物信息学研究，E-mail：yl@iascaas.net.cn
基金资助:
动物营养学国家重点实验室自主研究课题（2004DA125184G1107）；山东省自主创新项目（2013CXC90206）

A Development of a Beef Production Traceability System Covering Rearing to Marketing Sections

YANG Liang¹，PAN Xiao-hua¹，XIONG Ben-hai^1* ，YANG Zhen-gang²

(1.Institute of Animal Science，Chinese Academy of Agricultural Sciences，State Key Laboratory of Animal Nutrition，Beijing 100193，China；2.Yangxin Yiliyuan Halal Meat Co.Ltd，Dezhou 251800，China)

Received:2015-01-26 Online:2015-08-23 Published:2015-08-23

摘要/Abstract

摘要：

为提高我国牛肉生产的监管水平，保证牛肉产品质量安全，满足消费者的知情权和选择权，本研究基于肉牛个体从养殖、屠宰、销售等整个生产周期流程，采用肉牛个体编码技术、标签技术（Radio frequency identification,RFID）、信息采集与无线网络传输技术、网络数据库及二维码标识等技术，开发规模化肉牛场牛肉生产可追溯系统。系统包括肉牛养殖、屠宰、销售等环节信息采集与分析管理的智能平台，该平台3个子系统总共实现的功能模块多达42项，其中，养殖环节20项，屠宰环节16项，销售环节6项。系统主要实现对规模化肉牛场按肉牛个体进行养殖、屠宰、销售信息的正向采集与传输，以及通过网络、查询机、手机扫描二维码等方式的反向溯源。通过规模化肉牛场牛肉生产可追溯系统的建立，实现全产业链各环节主要质量安全信息的采集和远程贮存，以及正向跟踪和反向溯源，为规模化牛肉生产企业提供面向内部数字化管理及服务的公众平台。

Abstract:

The purpose of this study is to improve the supervision of beef production，ensure the beef products’ safety and meet the consumer’s right to know and to choose.Based on individual cattle’s production cycle from breeding，slaughtering and sale，a beef production traceability system was constructed by adopting individual cattle coding technology，RFID label technology，information collection and wireless network transmission technology，network database and two-dimensional code identification technology.Three subsystems namely breeding subsystem，slaughtering subsystem and sale subsystem were included in the platform，and 20，16，6 function modules were realized for the above 3 subsystems，respectively.The main function of this platform is that the information collection and transmission of the whole production process form farming，slaughtering and selling，as well as the reverse traceability of information were realized through network，kiosk，or two-dimension code scanned by mobile phone.Above all，the building of beef production traceability system in large-scale farm realized the information collection and remote storage of beef quality from production to circulation，tracking forward and reverses traceability，and provides an internal management and public service platform for large-scale beef producers.

中图分类号:

S818.9

杨亮，潘晓花，熊本海，杨振刚. 牛肉生产从养殖到销售环节可追溯系统开发与应用[J]. 畜牧兽医学报, 2015, 46(8): 1383-1389.

YANG Liang，PAN Xiao-hua，XIONG Ben-hai，YANG Zhen-gang. A Development of a Beef Production Traceability System Covering Rearing to Marketing Sections[J]. ACTA VETERINARIA ET ZOOTECHNICA SINICA, 2015, 46(8): 1383-1389.

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牛肉生产从养殖到销售环节可追溯系统开发与应用

A Development of a Beef Production Traceability System Covering Rearing to Marketing Sections

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